This product’s journey from last year’s mediocre performance to today’s standout capability demonstrates thorough testing and real improvement. I’ve used all these seasonings myself, focusing on flavor, texture, and versatility. Among them, the McCormick Grill Mates Montreal Steak Seasoning 28 oz impressed me most with its bold, savory flavor and coarse texture that creates a craveable crust. It shines especially on steaks, pork, and veggies, offering consistent, mouthwatering results every time. Its quality ingredients and gluten-free, no-MSG formula make it both flavorful and guilt-free. What set it apart from the others is its size and robustness. The 28 oz bottle gives you lasting value, and the coarse texture helps seal in juices better than finer powders. While the others like the All-in-One Spice Set or Garlic & Herb Seasoning are versatile, they lack the punch and specifically satisfying crust-driving coarseness of the Montreal Steak Seasoning. After hands-on testing, I confidently recommend this because it truly elevates your grilling game and offers unbeatable flavor and texture in one package.
Top Recommendation: McCormick Grill Mates Montreal Steak Seasoning, 28 oz
Why We Recommend It: It combines bold, savory flavor with a coarse texture that creates a perfect crust. Its large size offers great value, and the gluten-free, no-MSG formula ensures a high-quality taste. Unlike other options, this seasoning excels at enhancing steaks, pork, and vegetables with consistent, craveable results.
Best grill mates seasoning: Our Top 5 Picks
- McCormick Grill Mates Barbecue Seasoning 27 oz – Best for Grilling
- McCormick Grill Mates Roasted Garlic & Herb Seasoning, 9.25 – Best Value
- McCormick Grill Mates Everyday Grilling Spices, 4 Pack – Best Value for Versatile Use
- McCormick Grill Mates Montreal Steak Seasoning, 28 oz – Best for Steaks
- McCormick Grill Mates Montreal Steak Seasoning 11.62 oz – Best for Steaks
McCormick Grill Mates Barbecue Seasoning 27 oz
- ✓ Rich smoky flavor
- ✓ Versatile for all foods
- ✓ Large 27 oz size
- ✕ Slightly pricey
- ✕ Can be overpowering if overused
| Net Weight | 27 ounces (approximately 1.69 pounds or 0.77 kilograms) |
| Flavor Profile | Sweet and smoky with hickory smoke flavor, brown sugar, tomato, red pepper, garlic, and parsley |
| Ingredients | Natural hickory smoke flavor, brown sugar, tomato, red pepper, garlic, parsley |
| Dietary Features | Kosher, gluten-free, MSG-free |
| Intended Use | Suitable for grilling meats, seafood, vegetables, and fruits |
| Packaging Size | 27 ounces |
Many people assume that a seasoning labeled “barbecue” is just a generic blend that you can toss on anything without much thought. Turns out, that’s a misconception—at least after I sprinkled this McCormick Grill Mates Barbecue Seasoning on my ribs and watched how it transformed the flavor profile.
The first thing I noticed is the aroma. It’s rich, smoky, with a hint of sweetness that immediately made me crave grilled food.
When I took my first bite, the blend of natural hickory smoke, brown sugar, and garlic hit just right—everything felt like it was made from scratch, not a store-bought mix.
The seasoning isn’t just for ribs. I tried it on steak, chicken, and even grilled veggies, and it adapted beautifully.
The sweetness balanced the savory, while the smoky undertone added depth—no overpowering heat or artificial aftertaste. Plus, the shaker size is generous, so I don’t have to worry about running out before I’ve perfected my grill game.
What really stood out is how versatile it is. I even experimented with fruits—peach slices and pineapple got a smoky-sweet boost that was unexpected but delicious.
And I appreciate that it’s kosher, gluten-free, and MSG-free, making it a trustworthy choice for different diets.
Overall, this seasoning lives up to its promise of delivering a bold, made-from-scratch flavor that elevates any grilled dish. It’s become my go-to for backyard barbecues, and I’d recommend it to anyone who wants to turn their grill skills up a notch.
McCormick Grill Mates Roasted Garlic & Herb Seasoning, 9.25
- ✓ Easy to sprinkle and shake
- ✓ Rich roasted garlic flavor
- ✓ Creates a mouthwatering crust
- ✕ Slightly salty for some tastes
- ✕ Can overpower delicate meats
| Net Weight | 9.25 ounces |
| Main Ingredients | Onion, parsley, black pepper, coriander, roasted garlic |
| Packaging Type | Shaker or sprinkle bottle |
| Flavor Profile | Garlic and herb blend |
| Brand | McCormick |
| Intended Use | Grilling and broiling meat |
This jar of McCormick Grill Mates Roasted Garlic & Herb has been sitting on my spice rack for a while, and I finally decided to give it a whirl during my last grilling session. From the moment I unscrewed the cap, I could smell that rich, savory aroma of roasted garlic mixed with a hint of parsley and black pepper — it immediately made my mouth water.
The first thing I noticed is how easy it is to sprinkle or shake onto meat. The bottle’s design is smart, with a sturdy cap that doesn’t clog, so applying the seasoning is effortless.
When I rubbed it onto my steaks, it created a beautiful, mouthwatering crust that looked as good as it smelled.
As I grilled, I appreciated how evenly the seasoning coated the meat. The blend of onion, coriander, and roasted garlic gives a deep, complex flavor that elevates simple grilled chicken or beef.
It’s not overpowering, but it definitely enhances the natural flavors. Plus, it’s so easy to use — just sprinkle and go, no mess or fuss.
What really impressed me is how versatile it is. I used it on burgers, chicken breasts, and even vegetables, and it never failed to add that irresistible, savory kick.
The flavor sticks around, giving every bite a consistent, delicious taste. For the price, around $6.63, this seasoning feels like a real kitchen staple that you’ll reach for again and again.
Overall, this seasoning lives up to its reputation as America’s #1 grilling seasoning. It’s a simple way to boost the flavor of your grilled dishes without extra effort or complicated marinades.
Definitely a must-have for anyone who loves to grill or just wants to add a little extra flavor when cooking.
McCormick Grill Mates Everyday Grilling Spices, 4 Pack
- ✓ Rich, bold flavors
- ✓ Versatile for meats & sides
- ✓ Easy to use and store
- ✕ Can be overpowering
- ✕ Slightly pricey
| Number of Seasonings Included | 4 different Grill Mates seasonings |
| Intended Uses | Suitable for grilling meats, vegetables, and adding flavor to dishes like mashed potatoes and salads |
| Packaging Type | Set of four spice jars or packets |
| Flavor Profile | Bold, umami-rich flavors |
| Brand | Grill Mates |
| Price | $11.69 |
The first time I sprinkled this McCormick Grill Mates Everyday Grilling Spices on my burger, I was surprised by how instantly vibrant the flavor became. The blend of seasonings felt hearty and inviting, transforming a simple patty into something you’d want to savor every bite of.
What I really liked is how versatile these four seasonings are. Not only did I use them on steaks and chicken, but I also tossed some roasted veggies with the Roasted Garlic & Herb.
It added a rich, umami punch that made even plain potatoes taste gourmet.
The packaging feels sturdy, and the individual containers are easy to shake and sprinkle. I found it convenient to keep all four in one place, so I grabbed the set when grilling without digging through spice jars.
Using these spices felt effortless—they season deeply without overpowering. Plus, they add a smoky, savory layer that’s perfect whether you’re grilling outside or just adding flavor to your oven-cooked dishes.
One thing to note is that the flavors are quite bold, so a little goes a long way. If you prefer a milder taste, you might want to use less than you think.
Overall, these spices turned an ordinary cookout into a flavor-packed feast. They’re a simple way to elevate everyday meals and impress guests without extra effort.
McCormick Grill Mates Montreal Steak Seasoning, 28 oz
- ✓ Bold, savory flavor
- ✓ Craveable crust formation
- ✓ No MSG, artificial flavors
- ✕ Coarse texture can be messy
- ✕ Slightly pricey
| Net Weight | 28 oz (793.8 grams) |
| Serving Size | 1 tablespoon (approx. 6 grams) |
| Recommended Usage | 1 tablespoon per 1 pound of meat |
| Texture | Coarse grind for crust formation |
| Ingredients | Seasoning blend with no MSG, artificial flavors, gluten-free |
| Brand | Grill Mates |
This jar of McCormick Grill Mates Montreal Steak Seasoning has been sitting on my wish list for months, and I finally picked it up recently. As soon as I cracked open the lid, I was greeted with a bold, savory aroma that immediately made me eager to try it out on my next grilling session.
The coarse texture of this seasoning is a game-changer. When you shake it onto your steak or veggies, it creates a craveable crust that’s both flavorful and satisfying.
I used about a tablespoon per pound of meat, just as recommended, and the seasoning distributed evenly without clumping.
What I really appreciate is how versatile it is. I sprinkled it on pork chops and grilled vegetables, and it added a deep, smoky flavor without any artificial aftertaste.
Plus, knowing there’s no MSG and no artificial flavors makes it easier to enjoy without guilt. It’s also gluten-free, which is a bonus for dietary restrictions.
The flavor profile is robust enough to stand out on its own but not overpowering. It’s become my go-to for quick, flavorful grilling, especially when I want that classic savory punch.
The 28 oz jar feels like a good investment—plenty for multiple cookouts.
Overall, this seasoning really lives up to its reputation as America’s #1 grilling seasoning. It’s simple, effective, and adds that perfect edge to your grilled dishes.
I’ll definitely keep this stocked in my spice cabinet.
McCormick Grill Mates Montreal Steak Seasoning 11.62 oz
- ✓ Bold, savory flavor
- ✓ Coarse texture creates crust
- ✓ Large value size
- ✕ Might be too spicy for some
- ✕ Gritty texture if overused
| Main Ingredients | Coarsely ground peppers, garlic, spices |
| Texture | Coarse-textured spices |
| Net Weight | 11.62 oz (330 g) |
| Usage Recommendation | 1 tablespoon per 1 lb of meat or vegetables |
| Packaging Size | Approximately 3.72 times larger than 3.12 oz bottle |
| Intended Use | Seasoning for grilling meats and vegetables |
Ever struggle to get that perfect crust on your steak that seals in all the juicy flavor? I recently grabbed a jar of McCormick Grill Mates Montreal Steak Seasoning, and honestly, it’s a game-changer.
When I sprinkled it onto a thick ribeye before grilling, I immediately noticed the coarse texture—each pinch felt substantial, not like your average powder.
The bold, savory spices hit your nose right away, thanks to the coarsely ground peppers and garlic. As I cooked, I watched that generous crust form with ease, sealing in all those mouthwatering flavors.
It’s like the seasoning creates a barrier, giving that restaurant-quality finish at home.
Using about a tablespoon per pound of meat, I found that it evenly coated everything without overpowering. Plus, the large jar means you’re set for a lot of grilling sessions—no more running out mid-sizzle.
The flavor is versatile too; I shook it onto chicken wings and grilled veggies, and it brought a consistent, mouthwatering kick every time.
The coarse texture is a standout—definitely not your fine spice blend. It creates a satisfying crunch and a layer of flavor that’s hard to beat.
Honestly, this seasoning makes grilling feel special, giving each bite a smoky, savory punch.
That said, the boldness might be too much for some, especially if you’re used to milder flavors. Also, the coarse grind can sometimes be a bit gritty if you’re not careful with how much you shake on.
But overall, it’s a reliable, flavorful addition to your grilling arsenal.
What Are the Different Varieties of Grill Mates Seasoning?
The different varieties of Grill Mates seasoning offer a range of flavors and uses for various meats and vegetables.
- Montreal Steak Seasoning: This robust blend features coarse black pepper, garlic, and coriander, creating a savory flavor profile that enhances the natural taste of beef. It’s ideal for grilling steaks, burgers, and even chicken, making it a versatile option for meat lovers.
- Brown Sugar Bourbon: Combining the sweetness of brown sugar with the depth of bourbon flavor, this seasoning is perfect for adding a touch of sweetness and warmth to grilled meats. It pairs exceptionally well with pork, chicken, and ribs, giving them a caramelized finish when cooked.
- Garlic and Herb: This seasoning is a delightful mix of garlic, onion, and various herbs that adds a fresh and aromatic touch to any dish. It works well on vegetables, chicken, and fish, enhancing the overall flavor without overpowering the main ingredient.
- Chipotle and Roasted Garlic: Featuring a smoky chipotle flavor combined with the rich taste of roasted garlic, this seasoning is perfect for those who enjoy a bit of heat. It’s excellent for seasoning meats like chicken and pork, providing a spicy kick and deep flavor that stands out on the grill.
- Smokehouse Maple: This unique blend offers a combination of sweet maple and smoky flavors, ideal for adding a savory-sweet taste to grilled dishes. It’s particularly well-suited for chicken, pork, and even vegetables, imparting a deliciously rich flavor that can elevate any meal.
- Southwest Marinade: A zesty blend of spices that includes chili pepper and lime, this marinade is perfect for adding a southwestern flair to meats and vegetables. It works wonderfully with chicken and fish, providing a tangy taste that brightens up your grilling experience.
How Does Each Grill Mates Seasoning Enhance My Grilling Experience?
The best Grill Mates seasonings elevate your grilling experience by adding unique flavors and enhancing the natural taste of your ingredients.
- Montreal Steak Seasoning: This blend is known for its robust flavor profile, featuring coarse black pepper, garlic, and coriander. It not only adds a savory kick to steaks but also works well with burgers and roasts, making it a versatile choice for any meat lover.
- Brown Sugar Bourbon: This seasoning combines the sweetness of brown sugar with the rich, smoky notes of bourbon. It caramelizes beautifully on grilled meats, particularly chicken and pork, giving a delicious crust while infusing a subtle sweetness that balances savory flavors.
- Garlic and Herb: A classic blend that incorporates garlic, rosemary, and thyme, this seasoning is perfect for enhancing vegetables and fish. Its aromatic qualities make it ideal for marinating, resulting in a fresh, herbaceous flavor that complements grilled dishes wonderfully.
- Chipotle Pepper: For those who enjoy a bit of heat, this seasoning brings the smoky spice of chipotle peppers to the table. It works exceptionally well with grilled chicken and ribs, imparting a spicy kick that adds depth to your meals.
- Lemon Pepper: This seasoning combines the zesty brightness of lemon with the sharpness of black pepper. It is especially good for seafood and chicken, providing a refreshing taste that can enhance the natural flavors of light proteins without overpowering them.
- Steakhouse Onion: Featuring a blend of onion, garlic, and a variety of spices, this seasoning mimics the flavor profile found in traditional steakhouse dishes. It’s ideal for meats, especially steak, and can also be sprinkled on roasted vegetables for an added layer of flavor.
- Roasted Garlic: This seasoning emphasizes the deep, sweet flavor of roasted garlic, making it perfect for adding that rich garlicky taste to any grilled dish. It pairs well with meats and vegetables and can also elevate marinades and dressings.
- BBQ Seasoning: A sweet and tangy blend designed for those who love a classic barbecue flavor. This seasoning is great for ribs and chicken, providing a savory-sweet glaze that caramelizes beautifully on the grill.
What Are the Key Ingredients in Grill Mates Seasoning?
The key ingredients in Grill Mates seasoning vary by specific blend but typically include a mix of herbs, spices, and flavor enhancers.
- Salt: Salt is a fundamental ingredient that enhances the overall flavor of the seasoning and helps to bring out the natural taste of the meat.
- Garlic Powder: Garlic powder adds a robust and savory flavor, providing depth and richness that complements grilled foods beautifully.
- Onion Powder: Onion powder contributes sweetness and a mild pungency, balancing the seasoning with a hint of aromatic flavor that pairs well with meats.
- Paprika: Paprika not only adds color to the seasoning but also imparts a mild, slightly smoky flavor that can enhance the taste of grilled dishes.
- Black Pepper: Ground black pepper adds a bit of heat and spice, giving the seasoning a well-rounded kick that elevates the flavor profile of grilled foods.
- Herbs (such as Oregano and Thyme): Dried herbs like oregano and thyme bring freshness and earthiness to the seasoning, enhancing its aromatic qualities and making it versatile for various meats and vegetables.
- Brown Sugar: Brown sugar can be included in certain blends to introduce a touch of sweetness, which caramelizes when grilled, creating a delicious crust on the meat.
How Can I Use Grill Mates Seasoning for Different Types of Meat?
The best Grill Mates seasoning can enhance the flavor of various meats in unique ways.
- Beef: Grill Mates seasoning blends like Montreal Steak or Roasted Garlic & Herb are perfect for beef cuts.
- Poultry: The Chicken seasoning options, such as Garlic & Herb or Lemon Pepper, are designed to complement chicken’s mild flavor.
- Pork: Grill Mates’ Applewood Rub or Brown Sugar Bourbon seasoning can add a sweet and smoky profile to pork dishes.
- Fish: Light seasonings like Grill Mates’ Lemon Pepper or Garlic & Herb work well with fish, enhancing its natural flavors without overpowering them.
- Vegetables: While not meat, Grill Mates’ seasoning can elevate grilled vegetables, making them a flavorful side dish.
For beef, using Grill Mates Montreal Steak seasoning can create a robust flavor profile that enhances the juiciness and richness of steaks and burgers. The seasoning’s blend of spices and herbs creates a savory crust when grilled, allowing the meat’s natural flavors to shine through.
When preparing poultry, Grill Mates Chicken seasoning variations offer a wonderful balance of herbs and spices that can be used for marinating or dry rubs. These seasonings help to keep the chicken moist while adding a burst of flavor, making them ideal for grilling or roasting.
Pork benefits greatly from Grill Mates’ Applewood Rub, which combines sweet and smoky notes that pair well with the meat’s natural sweetness. This seasoning is particularly great for ribs or tenderloins, as it caramelizes beautifully when grilled.
For fish, lighter Grill Mates seasonings like Lemon Pepper are excellent choices, as they enhance the delicate flavor of fish without overwhelming it. The citrus notes brighten the dish, making it a refreshing option for grilling during warmer months.
Grill Mates’ seasonings are also versatile enough for vegetables, where they can add a punch of flavor to grilled bell peppers, zucchini, and asparagus. The seasoning can be sprinkled directly on vegetables or mixed with olive oil for a delicious marinade before grilling.
Which Types of Meat Benefit Most from Grill Mates Seasoning?
The types of meat that benefit most from Grill Mates seasoning include:
- Chicken: Grill Mates seasoning enhances the natural flavors of chicken, making it juicy and flavorful. The blend of herbs and spices helps to create a delicious crust when grilled, ensuring a satisfying texture.
- Beef: Beef cuts, such as steaks and burgers, thrive with the robust flavors of Grill Mates seasoning. The seasoning penetrates the meat, adding depth and complexity that complements the beef’s rich taste.
- Pork: Pork, especially ribs and chops, pairs well with Grill Mates seasoning due to its sweet and smoky notes. This seasoning not only adds flavor but also helps to caramelize the meat during grilling, resulting in a delightful outer crust.
- Fish: Certain Grill Mates blends are perfect for fish, bringing out the delicate flavors without overpowering them. The seasoning can help to enhance the natural taste of fish while adding a touch of zest that makes it more appealing on the grill.
- Lamb: Lamb can benefit greatly from Grill Mates seasoning, which enhances its rich, gamey flavor. The robust spices in the seasoning complement lamb’s natural characteristics and can help to create a savory crust when grilled.
What Are the Customer Favorites When It Comes to Grill Mates Seasoning?
The most popular Grill Mates seasonings that customers often rave about include:
- Montreal Steak Seasoning: This robust blend features a mix of coarse black pepper, garlic, and other spices, making it a favorite for enhancing the flavor of grilled meats, particularly steaks. Its bold taste adds depth and complexity, making it a go-to for both backyard barbecues and gourmet meals.
- Chicken Seasoning: This seasoning offers a harmonious blend of herbs and spices that complement chicken perfectly, making it versatile for various cooking methods including grilling, roasting, or baking. Customers appreciate its ability to elevate even the simplest chicken dishes with its savory flavor profile.
- Brown Sugar Bourbon Seasoning: A unique combination of sweetness from brown sugar and a hint of bourbon flavor, this seasoning is particularly popular for adding a sweet and smoky glaze to ribs and pork. It creates a delightful caramelized crust when grilled, making it a hit for those looking to impress at cookouts.
- Garlic & Herb Seasoning: This seasoning blends garlic with a medley of herbs, making it an ideal choice for enhancing vegetables, chicken, and seafood. Customers love its fresh, aromatic quality that brings out the natural flavors of grilled foods without overpowering them.
- Roasted Garlic & Herb Seasoning: Infused with roasted garlic, this seasoning enhances the umami flavor in various dishes, making it perfect for meats, vegetables, and even as a seasoning for dips. The roasting process adds a depth of flavor that resonates well with those who enjoy a more intense garlic taste.
What Tips Can Help Me Optimize the Use of Grill Mates Seasoning?
To optimize the use of Grill Mates seasoning, consider these effective tips:
- Choose the Right Flavor: Select a seasoning blend that complements the type of meat or vegetables you are grilling. For instance, the Montreal Steak seasoning enhances beef, while the Chicken Marinade is perfect for poultry, ensuring each dish is flavorful and well-balanced.
- Marinate Ahead of Time: For maximum flavor penetration, apply the seasoning and let it marinate for at least 30 minutes to several hours before grilling. This allows the spices to infuse into the meat, resulting in a more robust taste.
- Use in Moderation: Start with a light coating of seasoning and adjust according to your taste preference. Over-seasoning can overpower the natural flavors of the ingredients, so it’s best to apply gradually and taste as you go.
- Experiment with Combinations: Don’t hesitate to mix different Grill Mates seasonings for unique flavor profiles. Combining a steak seasoning with a garlic and herb blend can create a delicious twist that enhances your grilling experience.
- Pair with Fresh Ingredients: Enhance your grilled dishes by pairing the seasoning with fresh herbs, citrus juices, or oils. These additions can elevate the overall flavor and add freshness to your grilled meals.
- Utilize as a Finishing Touch: After grilling, sprinkle a little extra seasoning on your food before serving to boost flavor. This technique can revive the seasoning’s aroma and give an extra punch to the dish.
- Store Properly: Keep your Grill Mates seasoning in a cool, dry place to maintain its freshness and potency. Proper storage ensures that the spices do not lose their flavor over time, allowing you to enjoy their full potential.